Japanese-inspired restaurant specializing in binchotan-fired cooking.
Coming from the team behind Portland’s much-loved Crispy Gai and Mr.Tuna, Bar Futo offers amazing dishes based on Japanese cuisine and cooking methods.
Seasonal ingredients guide their menu, including skewers, large cuts of meat, and entire fish grilled over Japanese binchotan (charcoal), and kakigori (shaved ice).
Bar Futo also features a bar with an impressive sake list and cocktails, both classic and inventive.
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