The Grill Room & Bar features a rustic, open space with warm, rich colors and tall ceilings. This “urban steakhouse” also features an easy view of the kitchen and wood-fired grill & pizza oven. With the same warm, comfortable ambiance as its sister restaurants “The Corner Room”, “The Front Room” & “The Mountain Room” The Grill Room features rich and tender entrees with a perfectly-paired wine list fit to compliment any menu selection.
Located in the Historic Old Port District in Portland, ME, you will find our now-famous beef tartare, pizzas, steaks and seafood that will tantalize your taste buds. Chef Harding uses grass-fed beef and locally grown organic meats and produce whenever it’s available, making the Grill Room as healthy as it is affordable.