Porttown Public House, nestled on Commercial Street, is eagerly preparing to debut a new raw bar before the summer season arrives. This latest feature will showcase a delectable assortment of local oysters, shrimp, and a wide range of fresh seafood sourced directly from Free Range Fish.
Established in 2023 by Roger Zeghibe, a Boston native and longtime Portland resident, Porttown Public House is broadening its horizons. Along with introducing a new raw bar, the restaurant will add outdoor seating and extend its hours to include a morning menu featuring breakfast and coffee. Additionally, they are in the process of revamping their existing menu.
Porttown Public House is part of a collection of venues owned by Roger, including Beantown Pub, Ziggy’s Coffee Bar, and The Hub Pub in downtown Boston, and is open to guests every day.