In an effort to save you from any cringeworthy donut puns, we will just get straight to the point & tell you that Owner of NOBLE Barbecue & Fire & Company at Rising Tide Brewing Company, Ryan Carey, & long-term employee, Sam McNutt, are launching a pandemic pivot, Sugar High Donut, which will be offering freshly baked mini sugar donuts as something fun & delicious to keep us inspired during these strange times.
The initial rollout of their flavors includes Strawberry Shortcake, Key Lime Pie, Cookies & Cream, & Cinnamon Sugar (the OG), which are all available at NOBLE Barbecue & Fire & Company at Rising Tide, as well as, retailing at select coffee shops, breweries, & markets in Portland. The future may also hold a potential Donut & Coffee Shop Pop-Up sometime this winter, but still to be determined
Fire & Co. offers wood-fired inspires cuisine at Rising Tide Brewing Company in Portland. Currents hours are Wednesday & Thursday 2pm-8pm, Friday & Saturday 12pm-8pm, & Sunday 12pm-5pm. You can follow them on Instagram & Facebook.