Butcher Burger was established in the Spring of 2014, specializing in unique burgers, sandwiches, lobster rolls and fries. Our early roots began on the coast of Maine where we operated a seasonal location before expanding into the Western Mountains of Maine in the ski town of Bethel which continues to operate year-round.
We opened our third location in the Old Port in late 2021 and is fitting in greatly with the Portland foodie scene with its burgers featuring a beef and bacon house patty, Maine lobster rolls, and triple-cooked Butcher fries.
We pride ourselves in supporting local breweries, and are pleased to serve you the very best of what the Maine beer scene has to offer.
Our lobster is locally sourced from lobster boats along the coast of Maine where it is then steamed and hand-picked in house.
All food waste and organic materials at Butcher Burger are composted and donated locally.