Want to know where around Portland you can have a sit-down dinner on Thanksgiving? How about where to order local Turkeys all the fixins’ for at home? Here’s our comprehensive list to help you plan your Thanksgiving Day for singles, couples and families! Whether you dine in or order out, your holiday food coma of the season is waiting for you!
**NEW – With the new restaurant curfew in place, any restaurant below will be closed by 9:00 at the latest
PRE-ORDER TURKEYS, SIDES, AND DESSERTS IN PORTLAND!
- BAM BAM BAKERY – Thanksgiving treats, pies, cranberry sauce, and more! – Order online.
- LAST DAY TO PREORDER TBD
- PICK UP location TBD still on Tuesday, Nov. 24th or Wednesday, Nov. 25th.
- BELLEVILLE – Oxbow Pumpkin Maple Brûlée, Maine Grains Apple Pie, 6 Pack Assorted Croissant, 12 Pack Tcho Mini Chocolate Chip Cookies – online pre-ordering only.
- LAST DAY TO PREORDER is Friday, Nov. 20th.
- PICK UP at 1 North St., Portland, ME on Tuesday, Nov. 24th or Wednesday, Nov. 25th between 8 am-12 pm.
- The bakery will also be open these days for full retail sales.
- BIG SKY BREAD COMPANY – Five styles of rolls including whole wheat pumpkin or white and cranberry orange to Thanksgiving breads – Call 207-761-5623 or printed order forms are at the bakery
- LAST DAY TO PREORDER is Sunday, Nov. 22nd by 3:00 pm.
- PICK UP is at 536 Deering Ave. is Tuesday, Nov. 24th or Wed, Nov. 25th.
- BIG TREE HOSPITALITY – A mix of pantry items, sides, appetizers, pastries, pies, and more (minus the turkey) are available to complement your Thanksgiving Dinner at home – online pre-ordering only.
- LAST DAY TO PREORDER is Friday, Nov. 20th.
- PICK UP at 80 Middle St., Portland, ME on between 4-6 pm.
- PICK UP at 86 Middle St., Casco Bay Islands, ME (all items are delivered as freight to the islands).
- THE BLACK TIE COMPANY – Has a holiday catering menu you may view here and call 207-756-6230 to order or stop into their location at 1 Union Wharf, Union Kitchen.
- BOTTO’S BAKERY – Mini cheesecake packs and apple crostata to baguettes and dinner rolls, Botto’s has a variety of sweet and savory desserts and breads to complement your meal online pre-ordering only.
- LAST DAY TO PREORDER PASTRIES is Saturday, Nov. 21st.
- LAST DAY TO PREORDER BREADS is Tuesday, Nov. 24th.
- PICK UP is at 550 Washington Ave., Wednesday, Nov. 25th between 7 am – 1 pm curbside only.
- C LOVE COOKIE PROJECT – cookies, cookies, cookies, and did you know 21% of sales benefit Portland’s immigrant community?
- LAST DAY TO PREORDER unknown
- PICK UP is at 94 Washington Ave on Monday, Nov. 23rd and Tuesday, Nov. 24th
- CENTRAL PROVISIONS – A mix of familiar dishes like cranberry sauce, mashed potatoes, and turkey gravy to house favorites like their smoked carrots – online pre-ordering only.
- LAST DAY TO PREORDER is Sunday, Nov. 22th.
- PICK UP is at 414 Fore St. on Wednesday, Nov. 25th between 3 pm – 8 pm.
- CHAVAL – Heirloom apple tarte a la mode, maple pecan & pumpkin pie, roasted almond & pear pie, Valrhona chocolate tart – email ordering is available.
- LAST DAY TO PREORDER is Sunday, Nov. 22nd.
- PICK UP is at 58 Pine St. on Wednesday, Nov. 25th between 2 pm – 7 pm.
- THE CHEESE SHOP – Cheese platters (of course), but also items like cheesy focaccia stuffing, cranberry mostarda and chocolate rye cake – email, call 207-400-5344 or order in person at the shop View full menu here!
- LAST DAY TO PREORDER is Thursday, Nov. 19th by 6:30 pm.
- PICK UP is at 107 Washington Ave. #1 on Wednesdy, Nov. 25th from 9 am – 7 pm and Thanksgiving Day, Nov., 26th, from 9 am – 12 pm.
- DEAN’S SWEETS – 54 Cove Street, Portland, ME or 475 Fore St., Portland, ME – Unique and sweet treats for your dinner guests, from solid milk and dark chocolate turkeys that can perch on their plates to pumpkin truffles to pre-order online.
- LAST DAY TO PREORDER is Tuesday, Nov. 24th
- PICK UP at either their East Bayside or Old Port locations, DELIVERY is available within 10 miles of Portland, or have them SHIPPED to your door.
- FIGGY’S – 10 sides each at $12 that serves 4 – 5 people. Choices include “everything but the bird” email with quantities, p/u time and phone number. View ordering options here – min. $25 order.
- LAST DAY TO PREORDER is Friday, Nov. 20th
- PICK UP is at 722 Congress St., Wednesday, Nov. 25th between 1 pm – 6 pm
- FORK FOOD LAB – 72 Parris St., Portland, ME – Fork Food Lab is a non-profit hub for small business culinary entrepreneurs of all kinds:
- HI BAR BAKERY – cheddar or black pepper scallion biscuits, shoo fly pie, savory quiches or puff pastry wrapped brie pre-order here.
- LAST DAY TO PREORDER is Sunday, Nov. 22nd.
- PICK UP is Wednesday, Nov. 25th at Fork Food Lab.
- LAKE & CO. – Order a la carte dishes from brussels with bacon, clementine cranberry sauce, herb, leek, and celery stuffing to turkey breast, buttermilk biscuits, and potato gratin (prices vary) OR choose Thanksgiving Dinner for 2 for $65.LAST DAY TO PRE-ORDER most items is Friday, Nov. 20th.
- LAST DAY TO PREORDER TURKEYS is Friday, Nov. 20th or until sell out.
- PICK UP is Wednesday, Nov. 25th at Fork Food Lab.
- HI BAR BAKERY – cheddar or black pepper scallion biscuits, shoo fly pie, savory quiches or puff pastry wrapped brie pre-order here.
- GROSS CONFECTION BAR– Caramel apple crumb, maple bourbon pecan pies to name a few Order here.
- LAST DAY TO PREORDER is Sunday, Nov. 22nd.
- PICK UP is at 172 Middle St. on Wednesday, Nov. 25th between 2 pm – 5 pm.
- KATIE MADE BAKERY – seasonal pie flavors, cakes and cookies available when you call 207-771-0994 or email to order. See their full order menu here.
- LAST DAY TO PREORDER is Friday, Nov. 20th.
- PICK UP is at 181 Congress St.
- LITTLE GIANT – Confit Turkey legs, turkey breasts on the bone, turkey stuffing with Night Moves sourdough and more (a full meal!) and your meal purchase also donates meals to Cooking for Community. Order here.
- LAST DAY TO PREORDER is Sunday Nov. 22nd.
- PICK UP is at 211 Danforth St. is Thursday, Nov. 26th between 10 am – 12 pm.
- MOUNT DESSERTS PIE COMPANY – You guessed it, pies! Call 207-613-9580 or stop by their retail location to order (online ordering coming soon).
- LAST DAY TO PREORDER is unknown
- PICK UP is at 7 Exchange St.
- OTHERSIDE DELICATESSEN – Pine Tree Poultrys Turkeys and all the sides, such as carmelized apple sauce with bourbon & rosemary, braised beets with orange & pistachio and more
- LAST DAY TO PRE-ORDER is Monday, Nov. 16th
- PICK UP is unknown
- PRAIRIE BAKING CO. – Apple chai cakes, cheddar herb gougeres, pumpkin madeleines and decorate your own cookie kits for the family. Order online here.
- LAST DAY TO PREORDER is
- PICK UP at 59 Washington Ave. on Wednesday, Nov. 25th from 8 am – 2 pm
- ROSEMONT MARKET AND BAKERY – Local turkeys and chickens, seasonal pies including bourbon pecan, pumpkin and apple, dinner rolls and more. Order yours here.
- LAST DAY TO PREORDER TURKEY, CHICKEN, AND PIES is Friday, Nov. 20th.
- LAST DAY TO PREORDER BREAD is Monday, Nov. 23rd.
- PICK UP OR FREE HOME DELIVERY is available Tuesday, Nov. 24th and Wednesday, Nov. 25th. See their list of free delivery locations, others are $10 delivery charge.
- SOLO ITALIANO – A four-course Thanksgiving dinner with a video to be posted on your how to reheat and enjoy at home – learn more here and order!
- LAST DAY TO PREORDER is Friday, Nov. 20th at 10 m.
- PICK UP is at 100 Commercial St. on Wednesday, Nov. 25th after 4 pm
- STANDARD BAKING CO. – Is bringing bread, brownies, bundts and so much more to the table! Order here.
- LAST DAY TO PREORDER is Thursday, Nov. 19th
- PICK UP is at 75 Commercial St. is Wednesday, Nov. 25th by end of business day.
- SUR LIE – Dinner, desserts, wine pairing and local turkeys along with drink mixers (just add your favorite liquor or their suggested) Order online here.
- LAST DAY TO PREORDER is Thursday, Nov. 19th
- PICK UP is at 11 Free St. is Wednesday, Nov. 25th
- TANDEM BAKERY – Burnt honey apple pie, and a portion of all proceeds from Thanksgiving purchases is being donated to the Wabanaki Confederacy. Online ordering is available here.
- LAST DAY TO ORDER is Friday, Nov. 20th.
- PICK UP at 742 Congress St. on Tuesday, Nov. 24th or Wednesday, Nov. 25th 8 am – 1 pm. First come first served pies will also be for sale in limited quantities on both these days
- TERLINGUA – Thanksgiving dinner for four with smoked 1/2 local turkey, jalapeno maple cranberry sauce, classic whipped potatoes, homestyle gravy and more for $185. Additional sides, wine, beer and pie available in their market too – dial 207-956-7575
- LAST DAY TO PRE-ORDER unknown
- PICK UP is at their brand new digs, 40 Washington Ave.
- TWO FAT CATS – Familiar favorites like pumpkin and apple to sour cherry and mixed berry pies, pumpkin cheesecake, carrot cake, sage and cheddar biscuits and more. Stop by, or call your preferred location, in Portland 207-347-5144 or South Portland 207-536-7713 or online here!
- LAST DAY TO PREORDER Friday, Nov. 19th or until sold out, walkin items subject to first come first served
- PICK UP at 195 Lancaster St., Portland Tuesday, Nov. 24th and Wednesday Nov. 25th 8 am – 5 pm and Thanksgiving Day, Thu. Nov. 26th 8 am – 11 am
- PICK UP at 740 Broadway, South Portland, Tuesday, Nov. 24th and Wednesday Nov. 25th 8 am – 5 pm (closed turkey day)
- UNION KITCHEN – has Thanksgiving kits you may order online or dial 860-598-8000.
- LAST DAY TO PREORDER is Monday, Nov. 23rd by 12pm.
- PICK UP is at 1 Union Wharf, on Wednesday, Nov. 25th between 12 – 9 pm
- UNION RESTAURANT – at the Press Hotel has Dinner for two $100 with a brined, local turkey, sides and dessert – call 207-808-8700 or order your online.
- LAST DAY TO PREORDER is Sunday, Nov. 22nd by 6 pm.
- PICK UP is at 390 Congress St., Wednesday, Nov. 25th between 2 – 7 pm.
- YARDIE TING – Full Thanksgiving meals for 4 or 10 with a Caribbean twist order here!
- LAST DAY TO PREORDER is Monday, Nov. 23rd
- PICK UP is at The Portland Public Market, 28 Monument Square
PRE-ORDERS NEAR PORTLAND
- CRAFT – Offering roasted garlic and herb mashed potatoes, stuffing and cranberry sauce, pumpkin pie to name a few dishes and also whole, apple-brined turkeys online pre-ordering.
- LAST DAY TO PRE-ORDER WHOLE TURKEYS is when they’re sold out!
- PICK UP is at 81 West Gray Road, Gray, MEWednesday, Nov. 25th.
- DANDELION CATERING – Green bean casserole, sweet potato au gratin, honey-thyme glazed carrots, and more (minus the bird) pre-order online here.
- LAST DAY TO PRE-ORDER is Wednesday, Nov. 18th.
- PICK UP is at 81 Bridge St. #101, Yarmouth, ME, Wednesday, Nov. 25th, 10 am- 1 pm.
- DIZZY BIRD – 65 Main St., Biddeford, ME – pre-designed dinners for singles or families or separate sides and dessert, plus whole turkeys online pre-orders.
- LAST DAY TO PRE-ORDER WHOLE TURKEYS is Wednesday, Nov. 16th (midnight).
- LAST DAY TO PRE-ORDER all other is Friday, Nov. 20th.
- PICK UP is at 65 Main St., Biddeford, ME, Wednesday, Nov. 25th between 2 – 6 pm or Thursday (Thanksgiving), Nov. 26th, 10:30 am-2:30 pm.
- DOCKSIDE GRILL – appetizers like bacon-wrapped scallops or asparagus to sweet potato gratin and green bean casserole and bourbon pecan pie, call to order (207) 747-5274.
- LAST DAY TO PREORDER for Friendsgiving pick up Nov. 20th is Nov. 15th.
- LAST DAY TO PREORDER for Thanksgiving pick up Nov. 25th is Nov. 22nd.
- PICK UP is at 215 Foreside Rd., Falmouth, ME.
- ELSEMERE BBQ – Thanksgiving family feast for five or individual feasts if you’re flying solo, you can order here!
- LAST DAY TO PREORDER is Friday, Nov. 20th
- PICK UP is at 448 Cottage Rd., South Portland, ME Tuesday, Nov. 24th between 2 – 4 pm.
- INN BY THE SEA – 40 Bowery Rd., Cape Elizabeth – Soup, salad, sides, and a turkey dinner, with choice of apple or pumpkin pie, that feeds 6 – 8 people (depending on extra helpings) at $199 + taxes and gratuity. There’s also a wine add-on option for additional costs. Call to pre-order 207-799-3134.
- LAST DAY TO PREORDER is Wednesday, Nov. 18th
- PICK UP Tuesday, Nov. 24th, 5 – 7 pm.
- PICK UP Wednesday, Nov. 25th, 11 am – 1 pm.
- NORTH 43 BISTRO – Sides and a brined turkey ready to roast! See their menu here and call (207) 747-4009 to order.
- LAST DAY TO PRE-ORDER is Tuesday, Nov. 17th.
- PICK UP is between 12 and 5 pm on Tuesday, Nov. 24th or Wednesday, Nov. 25th.
- ROYAL RIVER GRILL HOUSE – Order a three-course dinner that serves 4 – 6 or pick and choose a la carte from online ordering is here.
- LAST DAY TO PRE-ORDER is Sunday, Nov. 22nd 8 pm.
- PICK UP at 106 Lafayette St., Yarmouth, ME, Wednesday, NOv. 25th, between 11:30 am – 6 pm
- SCRATCH BAKING CO. – Pies, bread, and other treats! Order online here.
- LAST DAY TO ORDER Friday, Nov. 20th by 12 pm.
- PICK UP Tuesday, Nov. 24th or Wednesday, Nov. 25th between 7 am – 1 pm.
RESTAURANTS OPEN ON THANKSGIVING DAY
- BLUEFIN – located at the Portland Regency Hotel the Bluefin offers four seating times of 1:00 PM, 2:45 PM, 4:30 PM and 6:00 PM.
- MENU is available here.
- RESERVATIONS call 207-523-2004.
- $45 per person, $20 for kids 6 – 12, and kids under 5 are free.
- COMMERCIAL STREET PUB – 129 Commercial St., Portland, ME
- MENU a traditional turkey plate with all the fixins
- DINE IN AVAILABLE reservations not accepted
- EIGHTEEN 95 20 Milk Street, Portland, ME
- HOLIDAY INN BY THE BAY – 88 Spring St., Portland, ME
- MENU Turkey dinner with all the fixings
- PRE-ORDER by Wednesday, Nov. 18th by emailing
- TAKE OUT ONLY $21.99 plus tax per person
- ISA
- MENU – Posted soon…
- PRE-ORDERs begin Monday, Nov. 23rd
- TAKE OUT ONLY available 12 pm – 6 pm
- ROSIE’S RESTAURANT & PUB 330 Fore St., Portland, ME
- MENU – Traditional turkey dinner with all the fixins’
- DINE IN AVAILABLE reservations are not accepted, open 11:00 10:30 for dining
- TAKE OUT AVAILABLE
- THIRSTY PIG 37 Exchange St., Portland, ME
- MENU – Regular menu
- DINE-IN AVAILABLE reservations are not accepted, open 2 – 7 pm
- TAKE OUT AVAILABLE
- THREE DOLLAR DEWEY’S
- MENU – Regular menu, turkey dinner plate
- DINE-IN AVAILABLE 12 – 6 pm (turkey dinner) 12 – 9 (reg. menu)
- TAKE OUT AVAILABLE
ARE WE MISSING ANY LOCAL BUSINESSES ON OUR LISTS?
Let us know in the comments or by emailing us here!
